Chicco Loves Paola: Celestino, Brooklyn
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Beautiful people. Beautiful mind. Beautiful food. This hidden gem in Brooklyn, Celestino will melt your heart with all the charm you can’t ask any more! If you haven’t been yet, you should.
562 Halsey St, nr. Stuyvesant Avenue, Bedford-Stuyvesant, Brooklyn
Auguri Paola!!! Bravo Chicco!! Grazie per l’invito!!
Kraftwerk + Francois K: MoMA PS1
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Kraftwerk, Die Robotor, 1978 at Kraftwek Music Festival, MoMa PS1.
No, we were not able to get tickets to Kraftwerk’s Retrospective Spectaculars at MoMa. But we definitely checked out the 2 day Kraftwerk Music Festival to celebrate this awesome event at MoMa’s sister museum, PS1 in Queens on Sunday. “All ages are welcome” is my kind of event so we can take Gael with us to have him experience something more stimulating, creative and out of ordinary. On top of it, the hosting DJ for the Sunday event was mine and Emi’s all time favorite, Francois K, the father and the house DJ of our much beloved good old time dance hall, Body and Soul. What good fun and memories we have there…!! The weather was fantastic hang out outdoor and also it was a definitely event we wanted to check out. It has been a while having gone to listen to Francois K and this tie was even more special that he was spinning all of his own spin on 8 albums of Kraftwerks that have been loved by millions of people for all these years.
The dome was originally built for PS1’s Sunday Sessions. Juan Atkins on Saturday and Francois K on Sunday were spinning inside along the multiple images of Kraftwerk. Drop Dead Gorgeous.
Walking in!










Amazing Music! Francois K




Gael was super fascinated by all the images and it was ” COOL” music to him!








The indoor sounds flows to outdoor. ( Real) Cool Crowds chilling on steps to the museum entrance. Love you all.
And the museum pop up air stream book store. Brilliant.
And the only outdoor dancer: him.

Not kidding. I had this urge to join him. I was just not brave enough to embarrass Gael.

Always love the murals in PS1.
Re visiting for the 10th times.. James Turrell’s light filled sight specific project, ” Meeting”

I still ask myself if this is for real. The real open sky light. With real breeze flowing into the room.
Under the sky light. People like to chill.

At the Beer and burger garden. PS1
Philipp

One more hit of Kraftwerk! I LOVE LOVE LOVE THIS VIDEO.
ViVa MuSiCa!
Eggs and Prosecco!
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Sitting out in the garden: Dani, Robert, Tamara, Gael from the left. The sun feels warm and lazy on your back and well chilled crisp prosecco is refreshing and perfect with our on going Saturday Brunch!
Ahhh Spring has Sprung! Early morning 10 mile long run at Prospect Park through beautiful breeze and fully blossomed cherry trees gave me just right boost and perfect mood to prepare a brunch for Tamara and Robert who were visiting from London. Beppe and Dani would join us too! While I am running, I am thinking of gorgeous meaty oyster mushrooms, garden salad with dandelion leaves, roasted tomatoes… and what else….Oh yes, little flowers will be lovely too. I’ll also grab some freshly made turkey links at the Saturday Farmer’s market at Prospect park. Some good fresh eggs and well ripen avocados.. Yum…!! Running faster now !
Running to Prospect park. Our neighbor, Clinton Hill’s Spring switch has been officially turned ON! So lovely around here…
Get going Sages and Oyster Mushrooms ( grey ones are usually bigger and meatier than yellow ones) on hot olive oil. Just some sea salt.
Roasting tomatoes with onion and garlic. These babies are ready. Yum!
Mixed greens with dandelions.
Yay, Tamara and Robert are here!
Dani Fu showing off lingering tan from Miami trip.
Sausages are Eggs are being done on an BBQ in the garden.
Digging in. Sunny side ups or Scrambled. However you wish! We are all easy here. Some lean turkey links to go with. And drizzle of truffle oil over our salad with crusty whole wheat bread…. Beppe slicing some… Pour you some, Pour me some. Keep passing them around… and repeat!



After a big brunch, its not enough for Gael. Beppe runs in to make world’s fastest home made pizza. So lucky Gael!
Good friends. Good food. Good garden.
Good Spring Folks!
Easter Brunch!
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Kicking off an Easter Brunch at Sweet Home Casarosa’s with Kaja, Jay, Jessica and Nick!
A last minute Easter Brunch we planned felt nothing short in any way! A good sunny day. Check! Hearty delicious home cooked meal. Check! Gathering with a circle of good friends we haven’t seen a while. Check Check Check!! Especially we missed out Kaja’s birthday a couple weeks ago, it was a perfect occasion to spend some good afternoon with friends over a good meal and laughs.
Easter always does an official start of Spring for me in my great spirit apart from all the religious reasons for the most people out there, and Here I am happily ready to celebrate ” Pasqua Italiana: Italian Easter !”
A Menu first!


Prepping, Chatting and Sipping… The cake to the right is Kaja’s Easter cake with Peaches and Yogurt!
Thanks for the flowers, Jess and Nick!
Potatoes ready to be popped into the Oven. Rosemerry, olive oil and Sea salt.
OK, We are Starting the brunch! The first, Crostini al Pate’ Toscano. Mamma Livia’s recipe. Chicken liver, garlic, crushed pepper corn, butter, sage, sea salt and a tea spoon of vinegar on a hot crusty piece of bread…!!
As we make them, they fly off fast! Hot, nutty, salty, buttery over the crusty and Soooo savory.. Delicious!!
Wash them down with Spritiz!
Shhhhhh.. Our secret! A Leg of lamb roasting over the tub of roasting potato. Where does all the juice go? You do the math.
Slowly cooked for hours. A whole organic chicken makes rich and much much flavorful delicious broth! Can I say this is So traditional Italian Easter soup with a whole boiled egg but then Also Soooo everyday Korean? We go together in so many ways. It still surprises me.
The couple, Jay and Kaja.
Yay, One toast to the day, One toast to the friendship! Check out Gael’s face. And the center and to the left, Jess and Nick! Cheers to you all!
That’s right peeps. This soup is so comforting and so delicious and So Easter!
Such a big boy now. Having a good time.
Now the Chef carving and us watching drooling…
Nothing like perfectly sauteed Broccoli Rabe with roasted lamb.

Gael making sure to check off each course.
The Brunch goes on from 2:00 and now for 5 hours… Jay and Jaehee
Sitting out in the garden with Dolci now. Kaja’s amazing Peaches and Yogurt cake. So delicate and delicious!
Emi’s airy and melting in your mouth, ” Mascarpone folded with Nutella and fresh Mixed berry compote” Ahhhh, Life is Good! And Happy Belated Birthday Kaja!!
Hope you all had a wonderful Easter or just good One happy Sunday! Emi, Gael and Jaehee

